Main Menu

Homemade soup of the day (Please ask a member of staff for today's option) served with warm crusty white, brown, or gluten-free bread - (V) (DF) (GF Option)

Heritage tomatoes served with creamy burrata, toasted pine nuts and a French-style dressing - (V) (GF) (N)

Homemade ham hock terrine with a homemade cucumber and shallot pickle, wholegrain mustard relish, served with toasted sourdough or gluten free bread - (DF) (GF Option)

Flaked smoked mackerel mixed with crushed new potatoes and homemade mayonnaise served with dressed mixed salad - (DF) (GF)

Two 4oz beef burger patties topped with Monterey jack cheese and homemade bacon jam, served in a sesame seed bun with shredded gem lettuce, sliced beef tomato and gherkins (Includes Fries)

Buttermilk Chicken breast marinated in buttermilk and charcoal roasted in our Josper oven, served in a sesame seed bun with homemade chive mayonnaise, shredded gem lettuce, sliced beef tomato and gherkin (Includes Fries)

Freshly caught fish dipped in a light beer batter and fried, served with our homemade tartare sauce and refreshing minted mushy peas. (Ask a member of staff for today’s fish) - (DF) (GF)

Celeriac roasted in thyme and garlic and then finished in our charcoal Josper oven, served with a mix of wild mushrooms finished with garlic and parsley, and topped with a hazelnut and apple relish - (DF) (VE) (GF) (N)

Crispy pancetta, shallots and garlic, white wine, Parmesan, and egg yolk (Add Chicken - Additional £2 applies) - (GF)

Pork chop cooked in our Josper oven, served with creamy mash mixed with kale and spring onion, braised apple, and cider sauce - (DF) (GF)

Cooked in our Josper oven, comes with a choice of a side and sauce (Peppercorn, Chimichurri, Garlic & Herb butter)

Cooked in our Josper oven, comes with a choice of a side and sauce (Peppercorn, Chimichurri, Garlic & Herb butter)

- (DF) (VE) (GF)

- (DF) (VE) (GF)

- (DF) (GF)

Add Bacon (Additional £1 Applies) - (V)

- (DF) (VE) (GF)

- (DF)

French Dressing - (DF) (VE) (GF)

Braeburn apples and rhubarb under a crumbly topping - (GF) (DF Option Available)

Cream cheese, mascarpone and vanilla baked on top of an almond biscuit base, served with a warm strawberry compote - (N)

Chocolate sponge with a liquid chocolate middle, white chocolate and vanilla sauce served with homemade vanilla ice cream - (GF)

Homemade - Please ask a member of staff for the options available - (DF) (VE) (N) (GF Option Available)

Cheese board, homemade chutney and pickles, Lavash crackers - (GF Option Available)